Commercial, Restaurant, Hotel, School, Army, Factory
Induction Cooker
Advantages of Commercial Induction Cooker
Stainless Steel Raw Material
High efficency, Fast Heating
Safety, long operating life.
ECO! No combustion exhaust gas, No burning soot emissions, No noise, No reactive heat emissions, to achieve a clean kitchen, environmental protection.
Features:
Dry burning, overheating and self-unloading, nanosecond control technology, more comprehensive protection
High-efficiency gathering coil, uniform heating without blind zone; high-speed DC fan, large air volume, good heat dissipation, low noise
7-inch high-definition LCD screen display, atmospheric fashion
High quality A grade microcrystalline plate, high strength, high temperature resistance, no cracking
Magnetic control switch operation, user-friendly design, easy to operate
Multiple Models Induction Cooker
Clients Gallery And Video



Document Download

Datasheet & Manual
RZ-HW01 Electronic Spark Machine
File size : 3.23 MB
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